Found 13 matching trials
The Effect of Oats Containing 1.4g Beta Glucan on Fecal Bacterial Population(s) and Plasma Cholesterol in Healthy Adults With Elevated Cholesterol Levels NA The objectives of this study are to examine fecal bacterial population(s) a...
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Atlantia Food Clinical Trials
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Soy, Catfish, Anchovy, and Rice Supplementation Increases 25(OH)D Serum Levels in Tuberculosis Patients With Complications NA Tuberculosis patients that have complications (e.g., diabetes mellitus and ...
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Faculty of Medicine Universitas Sumatera Utara
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Glycemic Impact of Oatmeal Plus OatWellXF28 NA The objective of this study is to determine the effect on glycemic response...
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Mineral Absorption From Fortified Rice Produced With Different Fortification Techniques NA The investigators studies will compare iron, respectively iron and zinc bio...
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Clinical Trials Center, University Hospital
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Ayurvedic Diet in Myxedema NA Primary hypothyroidism is diagnosed by elevated thyroid stimulating hormone...
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Department of Nutrition, Exercise and Sports
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Iron Absorption From Fortified Extruded Rice Using Different Extruding Temperatures. NA Food fortification is regarded as a safe and cost-effective approach to cou...
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Human Nutrition Laboratory, ETH Zurich
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The Relationship Between Satiety Per Calorie (SPC) and Food Intake NA With the rapid development of the modern food industry, a large number of p...
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Multiple Locations
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SARS-CoV-2 Safety Study for the Treatment of COVID-19 PHASE2 SARS-CoV-2 produced strong pluripotent stem cells and brain cells to protec...
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Multiple Locations
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Fortified Rice for School Children in Cambodia NA Rice fortification has been shown to be safe and effective in improving mic...
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Department of Fisheries Post-harvest Technologies and Quality Control, Fisheries Administration
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Improving Anemia Status of Female Garment Workers in Bangladesh: An Evaluation of Pilot Intervention in Four Factories NA The current study is aimed at evaluating nutrition interventions to be impl...
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